Crops, Volume 1, Issue 2

Tomato continues to be one of the most important crops worldwide, and protected cultivation is practiced to overcome the biotic and abiotic stresses to which the plant are exposed during growth. In this study we evaluated the effect of colored net ho...

Glyphosate is an extensively used herbicide because of its non-selective action for weed control. Salicylic acid (SA) is a phenolic compound that has the potential to increase plant tolerance to diverse stresses. To test SA ability to modulate plant...

Enhancing host defences through induced resistance, disease tolerance, and/or escape, in combination with current disease management regimes may be a valuable strategy to reduce pesticide use. Since both ‘on-farm’ seed priming (OSP) and chitosan prim...

Management strategies that integrate crops and livestock may lengthen the productivity of seasonal pasture systems in agroecological zones with short growing seasons. The biomass yield and nutritive value of fall-planted rye (Secale cereale L.) and w...

Collection of wheat landraces (WLR) was conducted in Afghanistan, Iran, and Turkey in 2010–2014. A representative subset of this collection was used in the current study and included 45 bread wheat landraces from Turkey, 19 from Iran, and 20 from Afg...