Semporé, J.N.; Diao, M.; Ouattara, L.; Ouoba, P.; Kagambega, W.; Sama, H.; Dibala, C.I.; Konaté, K.; Dicko, M.H.
Potential Antidiabetic Effects of Extracts from Four Medicinal Plants Used in Burkina Faso by Inhibition of Alpha-Amylase. Diabetology 2021, 2, 250-258.
https://doi.org/10.3390/diabetology2040023
AMA Style
Semporé JN, Diao M, Ouattara L, Ouoba P, Kagambega W, Sama H, Dibala CI, Konaté K, Dicko MH.
Potential Antidiabetic Effects of Extracts from Four Medicinal Plants Used in Burkina Faso by Inhibition of Alpha-Amylase. Diabetology. 2021; 2(4):250-258.
https://doi.org/10.3390/diabetology2040023
Chicago/Turabian Style
Semporé, Judith N., Mamounata Diao, Lassina Ouattara, Paulin Ouoba, Windmi Kagambega, Hemayoro Sama, Crépin I. Dibala, Kiessoun Konaté, and Mamoudou H. Dicko.
2021. "Potential Antidiabetic Effects of Extracts from Four Medicinal Plants Used in Burkina Faso by Inhibition of Alpha-Amylase" Diabetology 2, no. 4: 250-258.
https://doi.org/10.3390/diabetology2040023
APA Style
Semporé, J. N., Diao, M., Ouattara, L., Ouoba, P., Kagambega, W., Sama, H., Dibala, C. I., Konaté, K., & Dicko, M. H.
(2021). Potential Antidiabetic Effects of Extracts from Four Medicinal Plants Used in Burkina Faso by Inhibition of Alpha-Amylase. Diabetology, 2(4), 250-258.
https://doi.org/10.3390/diabetology2040023
