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Polysaccharides, Volume 5, Issue 3

September 2024 - 19 articles

Cover Story: Glycogen is a vital polysaccharide that serves as an energy reserve in living organisms. Understanding its interactions with enzymes like glycogen phosphorylase is crucial for elucidating its role in metabolism and related diseases. This study focuses on the physicochemical and spectroscopic characterization of complexes formed between oyster glycogen and rabbit muscle glycogen phosphorylase b (RMGPb). By employing various biophysical techniques (dynamic, static, and electrophoretic light scattering, along with fluorescence and FTIR spectroscopy), we investigate the molecular interactions and structural properties of these complexes, providing valuable insights into glycogen metabolism. View this paper
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Articles (19)

  • Article
  • Open Access
4 Citations
2,983 Views
11 Pages

Characterization of Exopolysaccharides Isolated from Donkey Milk and Its Biological Safety for Skincare Applications

  • Chiara La Torre,
  • Pierluigi Plastina,
  • Diana Marisol Abrego-Guandique,
  • Paolino Caputo,
  • Cesare Oliviero Rossi,
  • Giorgia Francesca Saraceno,
  • Maria Cristina Caroleo,
  • Erika Cione and
  • Alessia Fazio

Kefiran is a heteropolysaccharide that is considered a postbiotic and is obtained by kefir grains fermented in cow’s milk, while little is known about the donkey milk (DM) variety. Postbiotics are recognised as having important human health ben...

  • Review
  • Open Access
9 Citations
8,834 Views
15 Pages

Fenugreek Galactomannan and Its Versatile Applications

  • Vanya Nalbantova,
  • Niko Benbassat and
  • Cédric Delattre

Fenugreek (Trigonella foenum-graecum L.) is an annual, dicotyledonous medicinal plant which belongs to the Leguminosae family, and its leaves and seeds are widely used and cultivated throughout the world. Their widespread utilization is attributed to...

  • Article
  • Open Access
2 Citations
1,935 Views
15 Pages

Ultrasound-Assisted Process to Increase the Hydrophobicity of Cellulose from Oat Hulls by Surface Modification with Vegetable Oils

  • Gina A. Gil-Giraldo,
  • Janaina Mantovan,
  • Beatriz M. Marim,
  • João O. F. Kishima,
  • Natália C. L. Beluci and
  • Suzana Mali

Cellulose obtained from oat hulls by bleaching with peracetic acid was modified, employing an ultrasound method that resulted in an esterification reaction with different vegetable oils (soybean, sunflower, and coconut) to produce modified cellulose...

  • Article
  • Open Access
2 Citations
2,481 Views
13 Pages

Antihypertensive Amaranth Protein Hydrolysates Encapsulation in Alginate/Pectin Beads: Influence on Bioactive Properties upon In Vitro Digestion

  • Dora Elisa Cruz-Casas,
  • Rodolfo Ramos-González,
  • Lilia Arely Prado-Barragán,
  • Cristóbal N. Aguilar,
  • Raúl Rodríguez-Herrera,
  • Anna Iliná,
  • Sandra Cecilia Esparza-González and
  • Adriana Carolina Flores-Gallegos

Protein hydrolysates containing bioactive peptides have emerged as therapeutic agents. However, these peptides may lose this bioactivity under gastrointestinal conditions. Encapsulation in edible biopolymers is a solution to this problem. Protein hyd...

  • Article
  • Open Access
3 Citations
3,704 Views
15 Pages

Beta-glucan (β-glucan), a naturally occurring complex polysaccharide, has drawn attention for its diverse health benefits, including immune system modulation. β-glucan was extracted from two fungi, Monascus purpureus (Mp) and Monascus kaoli...

  • Article
  • Open Access
2,114 Views
13 Pages

The layer-by-layer (LbL) assembling of oppositely charged polyelectrolytes was studied using semi-synthetic polysaccharide derivatives, namely the polycations 6-aminoethylamino-6-deoxy cellulose (ADC) and cellulose (2-(ethylamino)ethylcarbamate (CAEC...

  • Article
  • Open Access
1 Citations
1,987 Views
23 Pages

Hyperbranched Cellulose for Dye Removal in Aqueous Medium

  • Luciano Clécio Brandão Lima,
  • Lucinaldo dos Santos Silva,
  • Fabrícia de Castro Silva,
  • Francisco José Lustosa Ferreira,
  • Maria Gardênnia da Fonseca,
  • Josy Anteveli Osajima and
  • Edson Cavalcanti da Silva Filho

In recent decades, cellulose (Cel) and its modified forms have emerged as a new class of versatile adsorbents for removing dyes from aqueous solutions. This work reports the immobilization of macromolecules obtained from reactions between ethylenedia...

  • Review
  • Open Access
4 Citations
7,466 Views
19 Pages

Polysaccharide as a Separation Medium for Gel Electrophoresis

  • Tsutomu Arakawa,
  • Masataka Nakagawa,
  • Chiaki Sakuma,
  • Yui Tomioka,
  • Yasunori Kurosawa and
  • Teruo Akuta

Gel electrophoresis and size exclusion chromatography (SEC) are vital techniques in biochemical research, employing gel matrix structures made of polysaccharides or synthetic polymers like polyacrylamide for the analysis and separation of macromolecu...

  • Article
  • Open Access
1 Citations
1,584 Views
22 Pages

Impact of the Three-Dimensional Arrangements of Polyhydroxylated Crosslinkers on the Resulting Properties of Chitosan-Based Hydrogels

  • Gema Díaz Bukvic,
  • Martin Ojeda Henriquez,
  • Agustín Brandon Rodríguez Vannini,
  • María Marta Fidalgo,
  • Andrés Gerardo Salvay,
  • Ezequiel Rossi and
  • María Inés Errea

Chitosan was subjected to a crosslinking reaction with three polyhydroxylated diacids (glucaric (GlcA), mannaric (ManA), and mucic (MucA) acids) that only differ in the spatial orientation of their hydroxyl groups. This work aimed to obtain experimen...

  • Article
  • Open Access
1,993 Views
26 Pages

Carboxymethylglucans (CMGs) are widely used semisynthetic polyelectrolytes, e.g., for pharmaceuticals. They are produced in heterogeneous processes on activated starch granules or cellulose fibers. In contrast to neutral ether derivatives, a lower DS...

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Polysaccharides - ISSN 2673-4176