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Journal: Proceedings, 2024
Volume: 109
Number: 8

Article: Freshly Roasted Coffee Re-Evaluated: A Pilot Study on the Impact of Post-Roast Maturation on Sensory Experience
Authors: by Yves C. Zimmermann and Steffen Schwarz
Link: https://www.mdpi.com/2504-3900/109/1/8

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