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Journal: Horticulturae, 2025
Volume: 11
Number: 348
Article:
Optimizing Ergothioneine Biosynthesis and Antioxidant Activity in Agaricus spp. Through Amino Acid Supplementation and Yeast–Peptone Mixtures
Authors:
by
Hojat Ghahremani-majd, Hasan Mumivand, Parisa Khanizadeh, Fatemeh Bakhshipoor and Sergio Argento
Link:
https://www.mdpi.com/2311-7524/11/4/348
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