Article Versions Notes

Roberts R, Khomenko I, Eyres GT, Bremer P, Silcock P, Betta E, Biasioli F. Investigation of Geraniol Biotransformation by Commercial Saccharomyces Yeast Strains by Two Headspace Techniques: Solid-Phase Microextraction Gas Chromatography/Mass Spectrometry (SPME-GC/MS) and Proton Transfer Reaction-Time of Flight-Mass Spectrometry (PTR-ToF-MS). Fermentation. 2023; 9(3):294. https://doi.org/10.3390/fermentation9030294

Roberts, Rebecca, Iuliia Khomenko, Graham T. Eyres, Phil Bremer, Patrick Silcock, Emanuela Betta, and Franco Biasioli. 2023. "Investigation of Geraniol Biotransformation by Commercial Saccharomyces Yeast Strains by Two Headspace Techniques: Solid-Phase Microextraction Gas Chromatography/Mass Spectrometry (SPME-GC/MS) and Proton Transfer Reaction-Time of Flight-Mass Spectrometry (PTR-ToF-MS)" Fermentation 9, no. 3: 294. https://doi.org/10.3390/fermentation9030294

Roberts, R., Khomenko, I., Eyres, G. T., Bremer, P., Silcock, P., Betta, E., & Biasioli, F. (2023). Investigation of Geraniol Biotransformation by Commercial Saccharomyces Yeast Strains by Two Headspace Techniques: Solid-Phase Microextraction Gas Chromatography/Mass Spectrometry (SPME-GC/MS) and Proton Transfer Reaction-Time of Flight-Mass Spectrometry (PTR-ToF-MS). Fermentation, 9(3), 294. https://doi.org/10.3390/fermentation9030294