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Journal: Fermentation, 2022
Volume: 8
Number: 258
Article:
Coproduction of Microbial Oil and Carotenoids within the Circular Bioeconomy Concept: A Sequential Solid-State and Submerged Fermentation Approach
Authors:
by
Miguel Ángel Villegas-Méndez, Julio Montañez, Juan Carlos Contreras-Esquivel, Iván Salmerón, Apostolis Koutinas and Lourdes Morales-Oyervides
Link:
https://www.mdpi.com/2311-5637/8/6/258
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