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Journal: Fermentation, 2021
Volume: 7
Number: 280
Article:
Selection of Three Indigenous Lebanese Yeast Saccharomyces cerevisiae with Physiological Traits from Grape Varieties in Western Semi-Desert and Pedoclimatic Conditions in the Bekaa Valley
Authors:
by
Fatima El Dana, Salem Hayar and Marie-Charlotte Colosio
Link:
https://www.mdpi.com/2311-5637/7/4/280
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