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Zheng Y, Xiao Y, Tang S, Li J, Wu Y, Zhou Y. Optimization of the Inorganic Salts in Coenzyme Q₁₀ Fermentation Medium of Rhodobacter sphaeroides Based on Uniform Design and Artificial Neural Network and Genetic Algorithm. Fermentation. 2025; 11(7):383. https://doi.org/10.3390/fermentation11070383

Zheng, Yi, Yujun Xiao, Shuling Tang, Junpeng Li, Yingzi Wu, and Yong Zhou. 2025. "Optimization of the Inorganic Salts in Coenzyme Q₁₀ Fermentation Medium of Rhodobacter sphaeroides Based on Uniform Design and Artificial Neural Network and Genetic Algorithm" Fermentation 11, no. 7: 383. https://doi.org/10.3390/fermentation11070383

Zheng, Y., Xiao, Y., Tang, S., Li, J., Wu, Y., & Zhou, Y. (2025). Optimization of the Inorganic Salts in Coenzyme Q₁₀ Fermentation Medium of Rhodobacter sphaeroides Based on Uniform Design and Artificial Neural Network and Genetic Algorithm. Fermentation, 11(7), 383. https://doi.org/10.3390/fermentation11070383