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Journal: Foods, 2014
Volume: 3
Number: 82

Article: Molecular Typing of Campylobacter jejuni and Campylobacter coli Isolated from Various Retail Meats by MLST and PFGE
Authors: by Aneesa Noormohamed and Mohamed K. Fakhr
Link: https://www.mdpi.com/2304-8158/3/1/82

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