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Liu Q, Azzi C, De Leeuw G, Flemming R, Ross-Smith H, Tan JZ-l, Wong CW, Rangan A. Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities. Foods. 2026; 15(2):397. https://doi.org/10.3390/foods15020397

Liu, Qingzhou, Carla Azzi, Gabrielle De Leeuw, Rebecca Flemming, Hannah Ross-Smith, Jacqueline Ze-ling Tan, Cheuk Wa Wong, and Anna Rangan. 2026. "Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities" Foods 15, no. 2: 397. https://doi.org/10.3390/foods15020397

Liu, Q., Azzi, C., De Leeuw, G., Flemming, R., Ross-Smith, H., Tan, J. Z.-l., Wong, C. W., & Rangan, A. (2026). Serving Size Information and Portion Control Cues on Energy-Dense Nutrient-Poor Packaged Snacks in Australian Supermarkets: Current Practices and Opportunities. Foods, 15(2), 397. https://doi.org/10.3390/foods15020397