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Journal: FoodsVolume: 15Number: 3327
Article: TOCNF/Nisin-Stabilized Oregano Oil Pickering Emulsions Enhance Chitosan Quaternary Ammonium Salt/Propolis Films for Green Cherry Tomato Preservation
- Authors:
- Keying Hou 1,
- Shengsi Hu 1 and
- Leiqing Pan 1,*
- et al.
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