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Journal: Foods, 2025
Volume: 14
Number: 851

Article: Effect of Environmentally Friendly Betalain Extraction Methods on Antioxidant Compounds of Tunisian Opuntia stricta Fruit
Authors: by Nadia Smirani, Souhir Bouazizi, Emna Bettaieb, Rachel Torkhani and Moktar Hamdi
Link: https://www.mdpi.com/2304-8158/14/5/851

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