Lei, F.; Liu, Y.; Shi, T.; Zhang, L.; Zhang, Y.; Song, L.; Huang, X.; Li, N.; Li, M.; Shen, Y.;
et al. Comprehensive Analysis in the Nutritional Composition, Bioactive Contents, and Antioxidant Capacity of Walnut (Juglans regia L.) Male Flowers. Foods 2025, 14, 4250.
https://doi.org/10.3390/foods14244250
AMA Style
Lei F, Liu Y, Shi T, Zhang L, Zhang Y, Song L, Huang X, Li N, Li M, Shen Y,
et al. Comprehensive Analysis in the Nutritional Composition, Bioactive Contents, and Antioxidant Capacity of Walnut (Juglans regia L.) Male Flowers. Foods. 2025; 14(24):4250.
https://doi.org/10.3390/foods14244250
Chicago/Turabian Style
Lei, Fengmei, Yuqing Liu, Tianmeng Shi, Lufeng Zhang, Yanqing Zhang, Lianjun Song, Xianqing Huang, Ning Li, Mingjing Li, Yue Shen,
and et al. 2025. "Comprehensive Analysis in the Nutritional Composition, Bioactive Contents, and Antioxidant Capacity of Walnut (Juglans regia L.) Male Flowers" Foods 14, no. 24: 4250.
https://doi.org/10.3390/foods14244250
APA Style
Lei, F., Liu, Y., Shi, T., Zhang, L., Zhang, Y., Song, L., Huang, X., Li, N., Li, M., Shen, Y., & Li, Q.
(2025). Comprehensive Analysis in the Nutritional Composition, Bioactive Contents, and Antioxidant Capacity of Walnut (Juglans regia L.) Male Flowers. Foods, 14(24), 4250.
https://doi.org/10.3390/foods14244250
