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Journal: Foods, 2025
Volume: 14
Number: 4195

Article: Food Authenticity Models for Mytilus galloprovincialis (Mediterranean Mussel): Exploratory Study
Authors: by Sandra Fernández Suárez, Javier Lorenzo Galbán, Sabela Fernandez-Sanchez, Maria Garcia-Marti and Gonzalo Astray
Link: https://www.mdpi.com/2304-8158/14/24/4195

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