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Journal: Foods, 2025
Volume: 14
Number: 4015

Article: Sequential Inoculation with Selected Indigenous Yeasts Enhances the Aroma Profiles and Typicity of White Wines from Yantai, China
Authors: by Zihao Zhai, Piaoran Zhang, Weidong Huang, Jicheng Zhan, Guangli Xia, Weifu Kong and Yilin You
Link: https://www.mdpi.com/2304-8158/14/23/4015

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