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Journal: Foods, 2025
Volume: 14
Number: 4015
Article:
Sequential Inoculation with Selected Indigenous Yeasts Enhances the Aroma Profiles and Typicity of White Wines from Yantai, China
Authors:
by
Zihao Zhai, Piaoran Zhang, Weidong Huang, Jicheng Zhan, Guangli Xia, Weifu Kong and Yilin You
Link:
https://www.mdpi.com/2304-8158/14/23/4015
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