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Journal: Foods, 2025
Volume: 14
Number: 2994
Article:
Characteristics of Polyphenols of Black Hulless Barley Bran and Its Anti-Diabetic Activity
Authors:
by
Junlin Deng, Tinghui Liu, Chen Xia, Litao Tong, Chunmei Gu, Zhiqiang Shi, Yuehang Yang, Ruiling Zhan, Zhuoya Xiang, Jian Chen, Yan Wan and Manyou Yu
Link:
https://www.mdpi.com/2304-8158/14/17/2994
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