Di Duca, F.; Montuori, P.; De Rosa, E.; Russo, I.; Palladino, R.; Scippa, S.; Dadà , G.; Triassi, M.; DÃez, S.
Optimized Method for Quantifying Bisphenols in Bottled Water and PET/rPET Matrices. Foods 2025, 14, 2968.
https://doi.org/10.3390/foods14172968
AMA Style
Di Duca F, Montuori P, De Rosa E, Russo I, Palladino R, Scippa S, Dadà G, Triassi M, DÃez S.
Optimized Method for Quantifying Bisphenols in Bottled Water and PET/rPET Matrices. Foods. 2025; 14(17):2968.
https://doi.org/10.3390/foods14172968
Chicago/Turabian Style
Di Duca, Fabiana, Paolo Montuori, Elvira De Rosa, Immacolata Russo, Raffaele Palladino, Stefano Scippa, Giuseppe Dadà , Maria Triassi, and Sergi DÃez.
2025. "Optimized Method for Quantifying Bisphenols in Bottled Water and PET/rPET Matrices" Foods 14, no. 17: 2968.
https://doi.org/10.3390/foods14172968
APA Style
Di Duca, F., Montuori, P., De Rosa, E., Russo, I., Palladino, R., Scippa, S., Dadà , G., Triassi, M., & DÃez, S.
(2025). Optimized Method for Quantifying Bisphenols in Bottled Water and PET/rPET Matrices. Foods, 14(17), 2968.
https://doi.org/10.3390/foods14172968