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Journal: Foods, 2025
Volume: 14
Number: 1812
1812
Article: Influence of Jackfruit Wood Barrels and Chips During Aging on the Quality and Phenolic Compounds of Cachaça
Authors: by Wilton Amaral Santos, Gabriel Benedito Rozendo Bonfim, Jaqueline Santos Jesus, Raimunda Fernandes Souza Fonseca, Maria de Fátima Bomfim da Conceição, Luciane Santos Sousa, Sarah Adriana Rocha Soares, Benjamim Almeida Mendes, Jeancarlo Pereira Anjos, Bruno Martins Dala-Paula, Maria Beatriz A. Gloria and Maria Eugênia Oliveira Mamede
Link: https://www.mdpi.com/2304-8158/14/10/1812

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