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Journal: Foods, 2025
Volume: 14
Number: 1756
Article:
Incorporation of Herbal Essential Oils in Chicken Sausages and Their Effects on Microbial Stability and Product Quality
Authors:
by
Janeth Proaño, MarÃa Paula Urresta, LucÃa Toledo, Daniel Polo, Pablo Moncayo and Wilson Vásquez-Castillo
Link:
https://www.mdpi.com/2304-8158/14/10/1756
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