Ciurlă, L.; Enache, I.-M.; Buțerchi, I.; Mihalache, G.; Lipșa, F.D.; Patraș, A.
A New Approach to Recover Bioactive Compounds from Apple Pomace: Healthy Jelly Candies. Foods 2025, 14, 39.
https://doi.org/10.3390/foods14010039
AMA Style
Ciurlă L, Enache I-M, Buțerchi I, Mihalache G, Lipșa FD, Patraș A.
A New Approach to Recover Bioactive Compounds from Apple Pomace: Healthy Jelly Candies. Foods. 2025; 14(1):39.
https://doi.org/10.3390/foods14010039
Chicago/Turabian Style
Ciurlă, Liliana, Iuliana-Maria Enache, Ioana Buțerchi, Gabriela Mihalache, Florin Daniel Lipșa, and Antoanela Patraș.
2025. "A New Approach to Recover Bioactive Compounds from Apple Pomace: Healthy Jelly Candies" Foods 14, no. 1: 39.
https://doi.org/10.3390/foods14010039
APA Style
Ciurlă, L., Enache, I.-M., Buțerchi, I., Mihalache, G., Lipșa, F. D., & Patraș, A.
(2025). A New Approach to Recover Bioactive Compounds from Apple Pomace: Healthy Jelly Candies. Foods, 14(1), 39.
https://doi.org/10.3390/foods14010039