Fan, X.; Geng, W.; Li, M.; Wu, Z.; Ma, Y.; Li, Z.; Benjakul, S.; Zhao, Q.
Cryoprotective Effects and Quality Maintenance of Antifreeze Proteins and Peptides on Aquatic Products: A Review. Foods 2024, 13, 917.
https://doi.org/10.3390/foods13060917
AMA Style
Fan X, Geng W, Li M, Wu Z, Ma Y, Li Z, Benjakul S, Zhao Q.
Cryoprotective Effects and Quality Maintenance of Antifreeze Proteins and Peptides on Aquatic Products: A Review. Foods. 2024; 13(6):917.
https://doi.org/10.3390/foods13060917
Chicago/Turabian Style
Fan, Xinru, Wenhao Geng, Meng Li, Zixuan Wu, Yongsheng Ma, Zhibo Li, Soottawat Benjakul, and Qiancheng Zhao.
2024. "Cryoprotective Effects and Quality Maintenance of Antifreeze Proteins and Peptides on Aquatic Products: A Review" Foods 13, no. 6: 917.
https://doi.org/10.3390/foods13060917
APA Style
Fan, X., Geng, W., Li, M., Wu, Z., Ma, Y., Li, Z., Benjakul, S., & Zhao, Q.
(2024). Cryoprotective Effects and Quality Maintenance of Antifreeze Proteins and Peptides on Aquatic Products: A Review. Foods, 13(6), 917.
https://doi.org/10.3390/foods13060917
