Gu, Y.; Wu, J.; Guo, Y.; Hu, S.; Li, K.; Shang, Y.; Bao, L.; Hassan, M.; Zhao, C.
Grade Classification of Camellia Seed Oil Based on Hyperspectral Imaging Technology. Foods 2024, 13, 3331.
https://doi.org/10.3390/foods13203331
AMA Style
Gu Y, Wu J, Guo Y, Hu S, Li K, Shang Y, Bao L, Hassan M, Zhao C.
Grade Classification of Camellia Seed Oil Based on Hyperspectral Imaging Technology. Foods. 2024; 13(20):3331.
https://doi.org/10.3390/foods13203331
Chicago/Turabian Style
Gu, Yuqi, Jianhua Wu, Yijun Guo, Sheng Hu, Kaixuan Li, Yuqian Shang, Liwei Bao, Muhammad Hassan, and Chao Zhao.
2024. "Grade Classification of Camellia Seed Oil Based on Hyperspectral Imaging Technology" Foods 13, no. 20: 3331.
https://doi.org/10.3390/foods13203331
APA Style
Gu, Y., Wu, J., Guo, Y., Hu, S., Li, K., Shang, Y., Bao, L., Hassan, M., & Zhao, C.
(2024). Grade Classification of Camellia Seed Oil Based on Hyperspectral Imaging Technology. Foods, 13(20), 3331.
https://doi.org/10.3390/foods13203331