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Journal: Foods, 2024
Volume: 13
Number: 3212

Article: Seaweed as a Valuable and Sustainable Resource for Food Packaging Materials
Authors: by Aleksandra Nesic, Sladjana Meseldzija, Sergio Benavides, Fabián A. Figueroa and Gustavo Cabrera-Barjas
Link: https://www.mdpi.com/2304-8158/13/19/3212

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