Krobthong, S.; Jaroenchuensiri, T.; Yingchutrakul, Y.; Sukmak, P.; Visessanguan, W.; Pongkorpsakol, P.; Tulyananda, T.; Aonbangkhen, C.
Protective Effects of an Octapeptide Identified from Riceberry™ (Oryza sativa) Protein Hydrolysate on Oxidative and Endoplasmic Reticulum (ER) Stress in L929 Cells. Foods 2024, 13, 2467.
https://doi.org/10.3390/foods13152467
AMA Style
Krobthong S, Jaroenchuensiri T, Yingchutrakul Y, Sukmak P, Visessanguan W, Pongkorpsakol P, Tulyananda T, Aonbangkhen C.
Protective Effects of an Octapeptide Identified from Riceberry™ (Oryza sativa) Protein Hydrolysate on Oxidative and Endoplasmic Reticulum (ER) Stress in L929 Cells. Foods. 2024; 13(15):2467.
https://doi.org/10.3390/foods13152467
Chicago/Turabian Style
Krobthong, Sucheewin, Theeranuch Jaroenchuensiri, Yodying Yingchutrakul, Pichayapa Sukmak, Wonnop Visessanguan, Pawin Pongkorpsakol, Tatpong Tulyananda, and Chanat Aonbangkhen.
2024. "Protective Effects of an Octapeptide Identified from Riceberry™ (Oryza sativa) Protein Hydrolysate on Oxidative and Endoplasmic Reticulum (ER) Stress in L929 Cells" Foods 13, no. 15: 2467.
https://doi.org/10.3390/foods13152467
APA Style
Krobthong, S., Jaroenchuensiri, T., Yingchutrakul, Y., Sukmak, P., Visessanguan, W., Pongkorpsakol, P., Tulyananda, T., & Aonbangkhen, C.
(2024). Protective Effects of an Octapeptide Identified from Riceberry™ (Oryza sativa) Protein Hydrolysate on Oxidative and Endoplasmic Reticulum (ER) Stress in L929 Cells. Foods, 13(15), 2467.
https://doi.org/10.3390/foods13152467
