Peng, J.; Lu, X.; Fan, R.; Ren, Y.; Sun, H.; Yu, Y.; Cheng, B.
Analysis and Evaluation of Muscle Quality in Different Parts of the Bighead Carp (Aristichthys nobilis). Foods 2023, 12, 4430.
https://doi.org/10.3390/foods12244430
AMA Style
Peng J, Lu X, Fan R, Ren Y, Sun H, Yu Y, Cheng B.
Analysis and Evaluation of Muscle Quality in Different Parts of the Bighead Carp (Aristichthys nobilis). Foods. 2023; 12(24):4430.
https://doi.org/10.3390/foods12244430
Chicago/Turabian Style
Peng, Jiaqi, Xiaorong Lu, Ruiqi Fan, Yuanyuan Ren, Huiwu Sun, Yali Yu, and Bo Cheng.
2023. "Analysis and Evaluation of Muscle Quality in Different Parts of the Bighead Carp (Aristichthys nobilis)" Foods 12, no. 24: 4430.
https://doi.org/10.3390/foods12244430
APA Style
Peng, J., Lu, X., Fan, R., Ren, Y., Sun, H., Yu, Y., & Cheng, B.
(2023). Analysis and Evaluation of Muscle Quality in Different Parts of the Bighead Carp (Aristichthys nobilis). Foods, 12(24), 4430.
https://doi.org/10.3390/foods12244430