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Foods2023, 12(21), 3995;https://doi.org/10.3390/foods12213995

Journal: FoodsVolume: 12Number: 3995

Article: Consumer Preference for Rice Grain Quality in the South Kivu and Tanganyika Provinces, Eastern DR Congo

Authors:
Kilongo Bulambo¹,
Hossein Azadi^2,* and
Ludivine Lassois¹
et al.

Link: https://www.mdpi.com/2304-8158/12/21/3995

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