Article Versions Notes

Guo X, Wang L, Zhu G, Xu Y, Meng T, Zhang W, Li G, Zhou G. Impacts of Inherent Components and Nitrogen Fertilizer on Eating and Cooking Quality of Rice: A Review. Foods. 2023; 12(13):2495. https://doi.org/10.3390/foods12132495

Guo, Xiaoqian, Luqi Wang, Guanglong Zhu, Yunji Xu, Tianyao Meng, Weiyang Zhang, Guohui Li, and Guisheng Zhou. 2023. "Impacts of Inherent Components and Nitrogen Fertilizer on Eating and Cooking Quality of Rice: A Review" Foods 12, no. 13: 2495. https://doi.org/10.3390/foods12132495

Guo, X., Wang, L., Zhu, G., Xu, Y., Meng, T., Zhang, W., Li, G., & Zhou, G. (2023). Impacts of Inherent Components and Nitrogen Fertilizer on Eating and Cooking Quality of Rice: A Review. Foods, 12(13), 2495. https://doi.org/10.3390/foods12132495