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Journal: Foods, 2023
Volume: 12
Number: 2073
2073
Article: Dairy By-Products and Lactoferrin Exert Antioxidant and Antigenotoxic Activity on Intestinal and Hepatic Cells
Authors: by Inés Abad, Julien Vignard, Catherine Bouchenot, Dimitra Graikini, Laura Grasa, María Dolores Pérez, Gladys Mirey and Lourdes Sánchez
Link: https://www.mdpi.com/2304-8158/12/10/2073

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