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Journal: Foods, 2023
Volume: 12
Number: 1957
1957
Article: The Effects of Postmortem Time on Muscle Trout Biochemical Composition and Structure
Authors: by Arno Germond, Annie Vénien, Christine Ravel, Brayan Castulovich, Jacques Rouel, Morgane Hutin, Sara Mezelli, Sandy Lefin, Pierre-Sylvain Mirade and Thierry Astruc
Link: https://www.mdpi.com/2304-8158/12/10/1957

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