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Journal: Foods, 2022
Volume: 11
Number: 1147
Article:
Shifts in the Bacterial Community Related to Quality Properties of Vacuum-Packaged Peeled Potatoes during Storage
Authors:
by
Zudi Li, Wenting Zhao, Yue Ma, Hao Liang, Dan Wang and Xiaoyan Zhao
Link:
https://www.mdpi.com/2304-8158/11/8/1147
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