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Journal: Foods, 2022
Volume: 11
Number: 544
Article:
Regulation Mechanism of ssDNA Aptamer in Nanozymes and Application of Nanozyme-Based Aptasensors in Food Safety
Authors:
by
Lijun Wang, Hong Zhou, Haixia Hu, Qin Wang and Xianggui Chen
Link:
https://www.mdpi.com/2304-8158/11/4/544
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