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Journal: Foods, 2022
Volume: 11
Number: 526

Article: Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxytyrosol Metabolites
Authors: by Marta Gallardo-Fernández, Ana B. Cerezo, Ruth Hornedo-Ortega, Ana M. Troncoso and M. Carmen Garcia-Parrilla
Link: https://www.mdpi.com/2304-8158/11/4/526

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