Wang, H.; Zhang, Y.; Yuan, Z.; Zou, X.; Ji, Y.; Hou, J.; Zhang, J.; Lu, F.; Liu, Y.
Crosslinking Mechanism on a Novel Bacillus cereus Transglutaminase-Mediated Conjugation of Food Proteins. Foods 2022, 11, 3722.
https://doi.org/10.3390/foods11223722
AMA Style
Wang H, Zhang Y, Yuan Z, Zou X, Ji Y, Hou J, Zhang J, Lu F, Liu Y.
Crosslinking Mechanism on a Novel Bacillus cereus Transglutaminase-Mediated Conjugation of Food Proteins. Foods. 2022; 11(22):3722.
https://doi.org/10.3390/foods11223722
Chicago/Turabian Style
Wang, Hongbin, Yuanfu Zhang, Zhaoting Yuan, Xiaotong Zou, Yuan Ji, Jiayi Hou, Jinfang Zhang, Fuping Lu, and Yihan Liu.
2022. "Crosslinking Mechanism on a Novel Bacillus cereus Transglutaminase-Mediated Conjugation of Food Proteins" Foods 11, no. 22: 3722.
https://doi.org/10.3390/foods11223722
APA Style
Wang, H., Zhang, Y., Yuan, Z., Zou, X., Ji, Y., Hou, J., Zhang, J., Lu, F., & Liu, Y.
(2022). Crosslinking Mechanism on a Novel Bacillus cereus Transglutaminase-Mediated Conjugation of Food Proteins. Foods, 11(22), 3722.
https://doi.org/10.3390/foods11223722