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Journal: Foods, 2022
Volume: 11
Number: 1708
1708
Article: Metabolomic Characterization of Pigmented and Non-Pigmented Potato Cultivars Using a Joint and Individual Variation Explained (JIVE)
Authors: by Adriana Teresa Ceci, Pietro Franceschi, Enrico Serni, Daniele Perenzoni, Michael Oberhuber, Peter Robatscher and Fulvio Mattivi
Link: https://www.mdpi.com/2304-8158/11/12/1708

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