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Journal: Foods, 2022
Volume: 11
Number: 1687

Article: Agronomic Traits, Fresh Food Processing Characteristics and Sensory Quality of 26 Mung Bean (Vigna radiata L.) Cultivars (Fabaceae) in China
Authors: by Tianyao Zhao, Xiao Meng, Chen Chen, Lixia Wang, Xuzhen Cheng and Wentong Xue
Link: https://www.mdpi.com/2304-8158/11/12/1687

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