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Journal: Foods, 2022
Volume: 11
Number: 1386

Article: Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil
Authors: by Roberta Tardugno, Nicola Cicero, Rosaria Costa, Vincenzo Nava and Rossella Vadalà
Link: https://www.mdpi.com/2304-8158/11/10/1386

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