Tardugno, R.; Cicero, N.; Costa, R.; Nava, V.; Vadalà , R.
Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil. Foods 2022, 11, 1386.
https://doi.org/10.3390/foods11101386
AMA Style
Tardugno R, Cicero N, Costa R, Nava V, Vadalà R.
Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil. Foods. 2022; 11(10):1386.
https://doi.org/10.3390/foods11101386
Chicago/Turabian Style
Tardugno, Roberta, Nicola Cicero, Rosaria Costa, Vincenzo Nava, and Rossella Vadalà .
2022. "Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil" Foods 11, no. 10: 1386.
https://doi.org/10.3390/foods11101386
APA Style
Tardugno, R., Cicero, N., Costa, R., Nava, V., & Vadalà , R.
(2022). Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil. Foods, 11(10), 1386.
https://doi.org/10.3390/foods11101386