Ferreira, A.L.; Peron-Schlosser, B.; Magro, D.R.; Spessato, A.; Baraldi, I.J.; Drunkler, D.A.; Colla, E.
Solid–Liquid Extraction of Carbohydrates from Defatted Rice Bran Using Green Techniques: An Optimization Study. Processes 2025, 13, 30.
https://doi.org/10.3390/pr13010030
AMA Style
Ferreira AL, Peron-Schlosser B, Magro DR, Spessato A, Baraldi IJ, Drunkler DA, Colla E.
Solid–Liquid Extraction of Carbohydrates from Defatted Rice Bran Using Green Techniques: An Optimization Study. Processes. 2025; 13(1):30.
https://doi.org/10.3390/pr13010030
Chicago/Turabian Style
Ferreira, Andressa Lopes, Bianca Peron-Schlosser, Débora Regina Magro, Adreano Spessato, Ilton José Baraldi, Deisy Alessandra Drunkler, and Eliane Colla.
2025. "Solid–Liquid Extraction of Carbohydrates from Defatted Rice Bran Using Green Techniques: An Optimization Study" Processes 13, no. 1: 30.
https://doi.org/10.3390/pr13010030
APA Style
Ferreira, A. L., Peron-Schlosser, B., Magro, D. R., Spessato, A., Baraldi, I. J., Drunkler, D. A., & Colla, E.
(2025). Solid–Liquid Extraction of Carbohydrates from Defatted Rice Bran Using Green Techniques: An Optimization Study. Processes, 13(1), 30.
https://doi.org/10.3390/pr13010030
