AlJuhaimi, F.; Mohamed Ahmed, I.A.; Özcan, M.M.; Uslu, N.; Karrar, E.
Effect of Drying Methods on the Antioxidant Capacity and Bioactive and Phenolic Constituents in the Aerial Parts of Marjoram (Origanum majorana L.) Grown Naturally in the Taurus Mountains in the Mediterranean Region. Processes 2024, 12, 2016.
https://doi.org/10.3390/pr12092016
AMA Style
AlJuhaimi F, Mohamed Ahmed IA, Özcan MM, Uslu N, Karrar E.
Effect of Drying Methods on the Antioxidant Capacity and Bioactive and Phenolic Constituents in the Aerial Parts of Marjoram (Origanum majorana L.) Grown Naturally in the Taurus Mountains in the Mediterranean Region. Processes. 2024; 12(9):2016.
https://doi.org/10.3390/pr12092016
Chicago/Turabian Style
AlJuhaimi, Fahad, Isam A. Mohamed Ahmed, Mehmet Musa Özcan, Nurhan Uslu, and Emad Karrar.
2024. "Effect of Drying Methods on the Antioxidant Capacity and Bioactive and Phenolic Constituents in the Aerial Parts of Marjoram (Origanum majorana L.) Grown Naturally in the Taurus Mountains in the Mediterranean Region" Processes 12, no. 9: 2016.
https://doi.org/10.3390/pr12092016
APA Style
AlJuhaimi, F., Mohamed Ahmed, I. A., Özcan, M. M., Uslu, N., & Karrar, E.
(2024). Effect of Drying Methods on the Antioxidant Capacity and Bioactive and Phenolic Constituents in the Aerial Parts of Marjoram (Origanum majorana L.) Grown Naturally in the Taurus Mountains in the Mediterranean Region. Processes, 12(9), 2016.
https://doi.org/10.3390/pr12092016
