Buzón-Durán, L.; Sánchez-Hernández, E.; Sánchez-Báscones, M.; GarcÃa-González, M.C.; Hernández-Navarro, S.; Correa-Guimarães, A.; MartÃn-Ramos, P.
A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes. Plants 2023, 12, 577.
https://doi.org/10.3390/plants12030577
AMA Style
Buzón-Durán L, Sánchez-Hernández E, Sánchez-Báscones M, GarcÃa-González MC, Hernández-Navarro S, Correa-Guimarães A, MartÃn-Ramos P.
A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes. Plants. 2023; 12(3):577.
https://doi.org/10.3390/plants12030577
Chicago/Turabian Style
Buzón-Durán, Laura, Eva Sánchez-Hernández, Mercedes Sánchez-Báscones, Mari Cruz GarcÃa-González, Salvador Hernández-Navarro, Adriana Correa-Guimarães, and Pablo MartÃn-Ramos.
2023. "A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes" Plants 12, no. 3: 577.
https://doi.org/10.3390/plants12030577
APA Style
Buzón-Durán, L., Sánchez-Hernández, E., Sánchez-Báscones, M., GarcÃa-González, M. C., Hernández-Navarro, S., Correa-Guimarães, A., & MartÃn-Ramos, P.
(2023). A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes. Plants, 12(3), 577.
https://doi.org/10.3390/plants12030577
