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Journal: Plants, 2021
Volume: 10
Number: 2521
Article:
Analysis of the Phytochemical Composition of Pomegranate Fruit Juices, Peels and Kernels: A Comparative Study on Four Cultivars Grown in Southern Italy
Authors:
by
Anna Montefusco, Miriana Durante, Danilo Migoni, Monica De Caroli, Riadh Ilahy, Zoltán Pék, Lajos Helyes, Francesco Paolo Fanizzi, Giovanni Mita, Gabriella Piro and Marcello Salvatore Lenucci
Link:
https://www.mdpi.com/2223-7747/10/11/2521
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