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Journal: Antibiotics, 2022
Volume: 11
Number: 1795
1795
Article: Evaluation of Retail Meat as a Source of ESBL Escherichia coli in Tamaulipas, Mexico
Authors: by Ana Verónica Martínez-Vázquez, Antonio Mandujano, Eduardo Cruz-Gonzalez, Abraham Guerrero, Jose Vazquez, Wendy Lizeth Cruz-Pulido, Gildardo Rivera and Virgilio Bocanegra-García
Link: https://www.mdpi.com/2079-6382/11/12/1795

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