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Journal: Nanomaterials, 2020
Volume: 10
Number: 1752

Article: Chitosan Nanofiber and Cellulose Nanofiber Blended Composite Applicable for Active Food Packaging
Authors: by Le Van Hai, Lindong Zhai, Hyun Chan Kim, Pooja S. Panicker, Duc Hoa Pham and Jaehwan Kim
Link: https://www.mdpi.com/2079-4991/10/9/1752

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