Article Versions Notes

Zanine A, Castro W, Ferreira D, Sousa A, Parente H, Parente M, Santos E, Geron L, Lima AG, Ribeiro M, et al. The Effect of Cotton Lint from Agribusiness in Diets on Intake, Digestibility, Nitrogen Balance, Blood Metabolites and Ingestive Behaviour of Rams. Agriculture. 2022; 12(8):1262. https://doi.org/10.3390/agriculture12081262

Zanine, Anderson, Wanderson Castro, Daniele Ferreira, Alexandre Sousa, Henrique Parente, Michelle Parente, Edson Santos, Luiz Geron, Anny Graycy Lima, Marinaldo Ribeiro, and et al. 2022. "The Effect of Cotton Lint from Agribusiness in Diets on Intake, Digestibility, Nitrogen Balance, Blood Metabolites and Ingestive Behaviour of Rams" Agriculture 12, no. 8: 1262. https://doi.org/10.3390/agriculture12081262

Zanine, A., Castro, W., Ferreira, D., Sousa, A., Parente, H., Parente, M., Santos, E., Geron, L., Lima, A. G., Ribeiro, M., Rodrigues, A., Sá, C., Costa, R., Nascimento, T. V., Santos, F. N., & Negrão, F. (2022). The Effect of Cotton Lint from Agribusiness in Diets on Intake, Digestibility, Nitrogen Balance, Blood Metabolites and Ingestive Behaviour of Rams. Agriculture, 12(8), 1262. https://doi.org/10.3390/agriculture12081262