Article Versions Notes

Martins GO, Santos SS, Esteves ER, de Melo Neto RR, Gomes Filho RR, de Melo AS, Fernandes PD, Gheyi HR, Soares Filho WS, Brito MEB. Salt Tolerance Indicators in ‘Tahiti’ Acid Lime Grafted on 13 Rootstocks. Agriculture. 2022; 12(10):1673. https://doi.org/10.3390/agriculture12101673

Martins, Gabriel O., Stefane S. Santos, Edclecio R. Esteves, Raimundo R. de Melo Neto, Raimundo R. Gomes Filho, Alberto S. de Melo, Pedro D. Fernandes, Hans R. Gheyi, Walter S. Soares Filho, and Marcos E. B. Brito. 2022. "Salt Tolerance Indicators in ‘Tahiti’ Acid Lime Grafted on 13 Rootstocks" Agriculture 12, no. 10: 1673. https://doi.org/10.3390/agriculture12101673

Martins, G. O., Santos, S. S., Esteves, E. R., de Melo Neto, R. R., Gomes Filho, R. R., de Melo, A. S., Fernandes, P. D., Gheyi, H. R., Soares Filho, W. S., & Brito, M. E. B. (2022). Salt Tolerance Indicators in ‘Tahiti’ Acid Lime Grafted on 13 Rootstocks. Agriculture, 12(10), 1673. https://doi.org/10.3390/agriculture12101673