Jiang, W.; Lin, Y.; Qian, L.; Lu, S.; Shen, H.; Ge, X.; Miao, L.
Mulberry Leaf Polysaccharides Attenuate Oxidative Stress Injury in Peripheral Blood Leukocytes by Regulating Endoplasmic Reticulum Stress. Antioxidants 2024, 13, 136.
https://doi.org/10.3390/antiox13020136
AMA Style
Jiang W, Lin Y, Qian L, Lu S, Shen H, Ge X, Miao L.
Mulberry Leaf Polysaccharides Attenuate Oxidative Stress Injury in Peripheral Blood Leukocytes by Regulating Endoplasmic Reticulum Stress. Antioxidants. 2024; 13(2):136.
https://doi.org/10.3390/antiox13020136
Chicago/Turabian Style
Jiang, Wenqiang, Yan Lin, Linjie Qian, Siyue Lu, Huaishun Shen, Xianping Ge, and Linghong Miao.
2024. "Mulberry Leaf Polysaccharides Attenuate Oxidative Stress Injury in Peripheral Blood Leukocytes by Regulating Endoplasmic Reticulum Stress" Antioxidants 13, no. 2: 136.
https://doi.org/10.3390/antiox13020136
APA Style
Jiang, W., Lin, Y., Qian, L., Lu, S., Shen, H., Ge, X., & Miao, L.
(2024). Mulberry Leaf Polysaccharides Attenuate Oxidative Stress Injury in Peripheral Blood Leukocytes by Regulating Endoplasmic Reticulum Stress. Antioxidants, 13(2), 136.
https://doi.org/10.3390/antiox13020136
