Poblete, J.; Fernández-Martínez, J.; Aranda, M.; Quispe-Fuentes, I.
Green Recovery and Identification of Antioxidant and Enzyme Inhibitor Molecules from Pisco Grape Pomace by Targeted Effects Analysis Using Thin-Layer Chromatography, Bioassay, and Mass Spectrometry. Antioxidants 2024, 13, 1418.
https://doi.org/10.3390/antiox13111418
AMA Style
Poblete J, Fernández-Martínez J, Aranda M, Quispe-Fuentes I.
Green Recovery and Identification of Antioxidant and Enzyme Inhibitor Molecules from Pisco Grape Pomace by Targeted Effects Analysis Using Thin-Layer Chromatography, Bioassay, and Mass Spectrometry. Antioxidants. 2024; 13(11):1418.
https://doi.org/10.3390/antiox13111418
Chicago/Turabian Style
Poblete, Jacqueline, Joaquín Fernández-Martínez, Mario Aranda, and Issis Quispe-Fuentes.
2024. "Green Recovery and Identification of Antioxidant and Enzyme Inhibitor Molecules from Pisco Grape Pomace by Targeted Effects Analysis Using Thin-Layer Chromatography, Bioassay, and Mass Spectrometry" Antioxidants 13, no. 11: 1418.
https://doi.org/10.3390/antiox13111418
APA Style
Poblete, J., Fernández-Martínez, J., Aranda, M., & Quispe-Fuentes, I.
(2024). Green Recovery and Identification of Antioxidant and Enzyme Inhibitor Molecules from Pisco Grape Pomace by Targeted Effects Analysis Using Thin-Layer Chromatography, Bioassay, and Mass Spectrometry. Antioxidants, 13(11), 1418.
https://doi.org/10.3390/antiox13111418
