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Journal: Antioxidants, 2023
Volume: 12
Number: 1045
Article:
Effect of Thyme (Thymus vulgaris L.) Used in Diets with Extruded Flaxseed on the Antioxidant and Lipid Profile of the Blood and Tissues of Fattening Pigs
Authors:
by
Kamila Klimiuk, Iwona Sembratowicz, Krzysztof Tutaj and Anna Czech
Link:
https://www.mdpi.com/2076-3921/12/5/1045
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