Stefanis, C.;                     Stavropoulou, E.;                     Giorgi, E.;                     Voidarou, C.;                     Constantinidis, T.C.;                     Vrioni, G.;                     Tsakris, A.    
        Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants 2023, 12, 414.
    https://doi.org/10.3390/antiox12020414
    AMA Style
    
                                Stefanis C,                                 Stavropoulou E,                                 Giorgi E,                                 Voidarou C,                                 Constantinidis TC,                                 Vrioni G,                                 Tsakris A.        
                Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants. 2023; 12(2):414.
        https://doi.org/10.3390/antiox12020414
    
    Chicago/Turabian Style
    
                                Stefanis, Christos,                                 Elisavet Stavropoulou,                                 Elpida Giorgi,                                 Chrysoula (Chrysa) Voidarou,                                 Theodoros C. Constantinidis,                                 Georgia Vrioni,                                 and Athanasios Tsakris.        
                2023. "Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study" Antioxidants 12, no. 2: 414.
        https://doi.org/10.3390/antiox12020414
    
    APA Style
    
                                Stefanis, C.,                                 Stavropoulou, E.,                                 Giorgi, E.,                                 Voidarou, C.,                                 Constantinidis, T. C.,                                 Vrioni, G.,                                 & Tsakris, A.        
        
        (2023). Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants, 12(2), 414.
        https://doi.org/10.3390/antiox12020414