Stefanis, C.; Stavropoulou, E.; Giorgi, E.; Voidarou, C.; Constantinidis, T.C.; Vrioni, G.; Tsakris, A.
Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants 2023, 12, 414.
https://doi.org/10.3390/antiox12020414
AMA Style
Stefanis C, Stavropoulou E, Giorgi E, Voidarou C, Constantinidis TC, Vrioni G, Tsakris A.
Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants. 2023; 12(2):414.
https://doi.org/10.3390/antiox12020414
Chicago/Turabian Style
Stefanis, Christos, Elisavet Stavropoulou, Elpida Giorgi, Chrysoula (Chrysa) Voidarou, Theodoros C. Constantinidis, Georgia Vrioni, and Athanasios Tsakris.
2023. "Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study" Antioxidants 12, no. 2: 414.
https://doi.org/10.3390/antiox12020414
APA Style
Stefanis, C., Stavropoulou, E., Giorgi, E., Voidarou, C., Constantinidis, T. C., Vrioni, G., & Tsakris, A.
(2023). Honey’s Antioxidant and Antimicrobial Properties: A Bibliometric Study. Antioxidants, 12(2), 414.
https://doi.org/10.3390/antiox12020414